Hibiscus are the divas of the late-summer garden—bold, glamorous and completely unapologetic about it. With their enormous, silky blooms and lush, tropical-looking foliage, these hardy perennials bring a touch of the exotic to even the most traditional UK borders. Often known as rose mallows, Hibiscus come in an array of rich shades—from velvety reds and sunset oranges to creamy whites and soft pinks—each bloom flaunting petals that can reach dinner-plate proportions.

Despite their tropical appearance, hardy Hibiscus varieties are remarkably easy-going. They thrive in sunny spots with well-drained soil, flowering generously from mid-summer right into autumn when many other plants have already called it a day. The striking flowers and elegant, often deeply cut foliage of Hibiscus make them ideal for adding structure and colour to borders, containers or mixed plantings. Whether you’re growing them as a statement feature or blending them into a warm-toned display, Hibiscus reward a little patience in spring with months of exuberant colour and flair—proof that good things really do come to those who wait.